$13.00

A delicious blend of artichoke hearts, scallions, Parmesan cheese and sour cream. Served hot in a freshly-baked bread boule with crisp, cool vegetables on the side.

$14.00

Lettuce blend with goat cheese, blueberries, dried cherries, walnuts, red onion and served with a honey poppyseed vinaigrette.

$16.00

Ten wings deep-fried and served your choice of buffalo,teriyaki or Jerk seasoning. Served with celery and Gorgonzola dressing to cool your taste buds.

$6.00

A large pretzel like the ale gods intended pretzels to be-chewy with a robust flavor to compliment our house brews.

$8.75

fried sweet potatoes.

$7.75

A basket of thin cut beer battered fries served with CooperSmith's fry sauce.

$12.00

A generous portion of gourmet mixed greens and Romaine lettuce topped with radish, cheddar cheese, croutons, tomato, onions, carrots and cucumber.

$3.95

A generous portion of gourmet mixed greens and Romaine lettuce topped with radish, cheddar cheese, croutons, tomato, onions, carrots and cucumber.

$12.00

A bowl of soup, a side of salad. The perfect light lunch.

$4.00

A hearty combination of tomato, herbs, fresh mushrooms, and Parmesan cheese.

$7.00

A hearty combination of tomato, herbs, fresh mushrooms, and Parmesan cheese.

$22.00

Jerk dusted and grilled salmon filet served over jasmine rice with a pineapple pico de Gallo and finished with a sweet coconut cream sauce

$17.00

Six ounces of Atlantic cod dipped in our beer batter and deep-fried. Served with beer battered fries, tartar sauce and malt vinegar.

$17.00

Two buffalo huckleberry sausages served with potato salad, pickled jalapeños and onions and stone ground mustard.

$25.00

A New York strip seasoned and broiled to temperature. Topped with a Gorgonzola butter. Served with roasted garlic mashed potatoes and roasted vegetables.

$17.00

Pork tenderloin pounded thinly, breaded and deep-fried. Served over roasted garlic mashed potatoes and bacon beer sauerkraut. Finished with a lemon butter cream sauce.

$15.00

English style banger sausages simmered in Horsetooth Stout. Served with mashed potatoes, warm applesauce and garnished with a red onion reduction.

$16.00

A seasoned chicken breast grilled and served on toasted sourdough with Swiss, cheddar, bacon, guacamole and chipotle ranch.

$14.50

Sliced roasted turkey on a hoagie with pesto mayo, pepperoni, mozzarella, tomato and balsamic glaze.

$14.00

Grilled chicken mixed with mayonaise, celery, green onion, honey and toasted walnuts. Served on cracked wheat bread with lettuce and tomato.

$15.00

Thinly sliced corned beef served on toasted marble rye and topped with bacon beer sauerkraut, Swiss cheese and Russian dressing.

$15.00

Hand battered chicken fingers with beer battered fries and CooperSmith s fry sauce.

$13.00

A half size of the Honey Walnut Chicken Salad and a bowl of soup.

$13.00

A half size of the Mt. Richthofen Reuben and a bowl of soup.

$13.00

A half size of the Honey Walnut Chicken Salad and a garden salad on the side.

$13.00

A half size of the Mt. Richthofen Reuben and a garden salad on the side.